Everyone loves good food and at Gaynes Park Suites it’s no exception. Our executive chef Bethany Finn designs seasonal menus for our residents that are delicious and nutritious. Come along to The Good Food Event and learn about:

• Bethany’s five-star background including the Hilton and Mayfair Hotels
• Gaynes Park Suites menus – how they’re designed and how often they change
• Nutrition and dietary requirements for older people, including portion control
• Our Four Seasons restaurant – why Bethany chose the name
• The sensational food we prepare and serve to our residents every day.

Watch as Bethany whips up a batch of apple scones and then enjoy them for afternoon tea!

The Good Food Event
1pm, Friday 29 April
RSVP by calling Kym on 8362 7004